

If you’d like to try your hand at a few other yummy chicken recipes, I recommend this Roast Chicken With Lemon and Herbs and this Baked Chicken Breast in Spicy Peach Sauce. Make this recipe for Sunday night dinners, weeknights, holidays, and special occasions. I have a feeling you’re going to want this chicken to be a regular main course on your dining table. Serve this slow cooker whole chicken with some mashed potatoes with bacon and make sure you scoop up some juice from the pot, which tastes like amazing heavenly chicken stock. (This is an optional step.) Set the heat to low for 6-8 hours, and by the time you are home from work, you’ll be greeted by a fall-off-the-bone tender, juicy, flavorful chicken. If you wish, add some sliced onions and celery to cook with the chicken for extra flavor. In the morning, dump the whole chicken into your crock pot (okay, I guess you do have to remember the dumping move). The chicken will be soaking up the savory spices while you’re having sweet dreams about it. You don’t have to worry about a thing from that point on. That’s it! Then, place the whole chicken in a plastic bag and allow it to marinate in the fridge overnight. Plus, you get the experience of smelling the heavenly homestyle aromas in your kitchen as it cooks.įor the prep, all you need to do is mix a few spices-such as garlic powder, cayenne, and paprika-and rub the spice mixture on a cleaned chicken. It actually requires less than ten minutes of prep time before your slow cooker steps in to do the rest of the work. Then I shredded the chicken and added the beans (kidney and navy), frozen corn, more spices and more diced tomatoes an hour before serving. With that said, next time you’re considering picking up a rotisserie chicken from the store, I encourage you to give this crockpot chicken recipe a try instead. I cooked the chicken in the broth, spices and tomatoes in the crock pot for 4 hours. Sure, it can be tedious at times, but when you focus on the final result and how mouth-watering it’s going to be, the process is totally worth it.

Ideal for holidays or casual weeknights.Ĭooking preparation is a fun process because it’s the beginning of making wonderful things happen in your kitchen. Thai – Tom Kha Gai (check out my version here!), Indian – Paneer Tikka Masala.Juicy and tender, this crockpot whole chicken recipe over-delivers on flavor and only requires 10 minutes of hands-on time. What’s your favorite take-out/delivery dish? Mine are: Chinese – chicken and broccoli.

I’ll make this on Friday, enjoy the leftovers on Saturday, and probably get take-out on Sunday. (Trevor just cackled, because he knows that was the biggest lie ever.) I, Jennifer, will never ever get take-out or delivery again, because this crockpot chicken and broccoli is THAT good. I, then tried making chicken and broccoli at home a few times, but it never tasted quite right. Now, living in Seattle, I have my favorite Chinese restaurants, but none of them do chicken and broccoli how my Iowa place did it. It’s the only thing I would order and I was never disappointed! When I lived in Iowa, I had a favorite Chinese restaurant that made the best chicken and broccoli.
#CROCKPOT CHICKEN RECIPES FULL#
It’s perfectly salty, savory, full of your favorite Chinese flavors like soy sauce, sesame seed oil, and hoisin sauce, and the chicken gets so juicy and tender in the crock pot! See? I told you this crockpot chicken and broccoli is easy to make! If you’re not convinced that this is better than take-out let me tell you what to do in FIVE easy steps. Ingredients in slow cooker chicken and broccoli: Plus, you never have to deal with the restaurant when they inevitably mess up your order. I love recipes like this crockpot chicken and broccoli, because it actually tastes better than take-out, you can schedule it to be ready exactly when you want it, and *bonus* it’s healthier! hellooooooo Thai, Chinese, and Indian restaurant take-out guys who probably all know Trevor’s and my order by heart now. This crockpot chicken and broccoli is definitely easier.Īlthough I’m a sucker for all things take-out. It might even be easier than dialing the phone number of your favorite Chinese restaurant, giving them your order, reciting your credit card number, and then w-a-l-k-i-n-g alllll the way to the restaurant, or impatiently waiting for the knock at the door. If you love this healthier crockpot take-out fake-out, you’ll also love: slow cooker lo mein, slow cooker thai chicken soup, and slow cooker kung pao chicken!ĭo yourself a favor and skip the take-out this weekend!īecause instead of spending major $$$ on Chinese take-out, you’re going to make this crockpot chicken and broccoli!
